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I’m simply after receiving 250g of hollandia truffles which I’m making ready for microdosing. I’ve dried them out over the previous few day’s and floor them up with a espresso grinder. They’re now in an hermetic jar any away from any gentle. I used to be questioning what number of months they are going to preserve an honest quantity of efficiency for within the jar? Comfort apart, if I encapsulated them would they preserve higher than within the jar? I’ve microdosed earlier than however by no means saved this quantity directly. Usually do as soon as each three days and take per week or so off each few months.